Petit Fours and Sweet Sauces
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Whitakers Petit Fours, Turkish Delight & Mints
| Code |
Description |
| WH02 |
Foiled Mint Crisps X 310 |
| D043 |
Filled Petit Four Section X 77 |
| D0109 |
Turkish Delight (Rose & Lemon) X 3kg |
| WH07 |
Whitakers Fudge X 3 Kg |
| WH10 |
Conference Mints Silver Foil X 4kg |
| WH11 |
Conference Sweets Asst X 4kg |
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Non Food Sundries
| Code |
Description |
| DE103 |
Acetate Inserts (cellophane strips) 500 |
| WH13 |
Spray Wax |
| DE101 |
Silicon Paper 400X600 500 |
| D018 |
Fleximat |
| DE17 |
Disposible Piping Bags X 100 |
| DE23 |
Petit Four Paper Cases (Black) |
| RG01 |
Plastic Hygiene Gloves |
| BW10 |
Muslin Lemon Wraps + Ties X 100 |
| BS05 |
Bamboo Skewers |
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Baking Ingredients
| Code |
Description |
| DE98 |
Pistachio Paste X 1kg |
| DE21 |
Extra Strong White Flour |
| GF02 |
Granary Flour |
| DE45 |
Wholemeal Flour |
| BM01 |
Gluten Free Bread Mix |
| DE46 |
Pasta Flour |
| DE44 |
Live Yeast |
| DE79 |
Leaf Gelatine (bronze leaf) |
| DE68 |
Glucose Syrup |
| DE78 |
Aspic |
| DE99 |
Fondant |
| PJ01 |
Strawberry Piping Jelly |
| BW03 |
Muscodova Sugar (dark) |
| LH01 |
Liquid Honey in a Squeezy Bottle |
| MS04 |
Maridian Real Maple Syrup |
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Macphie Dessert Mixes
| Code |
Description |
| SA06 |
Crème Brulee |
| SA07 |
Panna Cotta |
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Macphie Sweet Sauces
| Code |
Description |
| SA10 |
Butterscotch Sauce |
| SA03 |
Brandy Sauce |
| SA04 |
Chocolate Sauce |
| SA05 |
Continental Dark Chocolate Sauce |
| SA08 |
White Chocolate Sauce |
| SA01 |
Sauce Anglaise |
| SA09 |
Dairy Custard |
| SA02 |
Toffee Sauce |
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