Fresh Fish

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White Fish Fillets

Code Description
FL04 Haddock (Medium, Large - Hand or Machine Filleted
FL12 Whiting
FL13 Codling
FL06 Lemon Sole (Small, Medium or Large as Required)
FL14 Grey Sole
FL15 Dab
FL16 Plaice
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Whole Fish

Code Description
FL17 Haddock
FL18 Herring
FL19 Cod (H/Less)
FL20 Lemon Sole
FL21 Plaice
FL22 Brill
FL05 Turbot
FL03 Halibut
FL26 Squid
FL11 Monkfish Tails
FL09 Dover Sole
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Shellfish

Code Description
SH06 Native Oysters
SH04 Native Mussels
SH10 Native Scallops
LC01 Lobster - Native
LC02 Lobster - Canadian
SC06 Langoustine
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Smoked Fish

Code Description
SF18 Arbroath Smokies
SF19 Haddock Fillets
SF20 Haddock Finnans
SF21 Kippers - Loch Fyne
SF22 Kippers - boned
SF23 Mackerel Fillets - plain
SF24 Mackerel Fillets - peppered
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Trout and Salmon

Code Description
FL01 Whole Salmon (gutted)
FL02 Fillets (fully trimmed, pin-boned)
FL27 Darns
FL08 Steaks
FL07 Whole Trout
FL28 Fillets
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